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1 lb (4 sticks) unsalted butter
3 cups brown sugar
1 cup granulated sugar
4 eggs
2 tsp vanilla
3 √ cups all purpose flour
1 √ tsp salt
2 tsp baking soda
1 √ cups real chocolate chips


Preheat oven to 375^. Cream butter until smooth; add sugars. Beat in eggs and vanilla. Sift flour, salt and baking soda and beat into above mixture. Add chocolate chips. Drop 2-3 tbsp of batter onto greased baking sheet, 2 inches apart. Bake 8 minutes. Remove from pans and cool on racks. Note: If cookies become hard while still on the baking sheet, put sheet back into the oven for a few seconds to soften them for easy removal.

Submitted by TopWin

Purchase your favourite brownie mix.. ie Betty Crocker or duncan hines. Prepare brownie mix as directed on box and add chocolate chips to mixture.

You will need:
1/2 cup chocolate chips
250 grms (brick) of cream cheese
1 tsp of vanilla
approx 1/2 cup of icing sugar

* After brownie mix is prepared, put aside. Warm cream cheese in microwave for about 25 seconds (enough so u can stir it) Mix cream cheese vanilla and icing sugar in a bowl. Grease brownie pan and pour half of the brownie mixture and spread evenly in pan.
* Take cream cheese mix and pour over brownie mix in pan (it does not have to be spread evenly as long as it covers the brownie mix)
* Pour remaining brownie mix over cream cheese as evenly as possible.
* Take a knife and gently swirl it in pan a few times ( you do not want to do it tooo much) just enough to make a design with brownie mix and cream cheese.
Bake as directed on brownie box, cool and DIG IN. You can add icing if you like but they are so YUMMY it does not need it

Submitted by Monica

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